Special Chicken Caldereta

Special Chicken Caldereta is a Filipino-style chicken stew cooked in a savory tomato-based sauce. This dish is rich and flavorful, perfect for family gatherings or special occasions.

Ingredients:

• 1 kg chicken, cut into serving pieces
• 2 large potatoes, peeled and quartered
• 1 large carrot, peeled and sliced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 onion, chopped
• 4 cloves garlic, minced
• 1 cup tomato sauce
• 1/2 cup liver spread
• 1/4 cup soy sauce
• 2 cups water
• 1/2 cup grated cheese
• 3 tablespoons cooking oil
• Salt and pepper to taste

Instructions:

In a large pot, heat cooking oil over medium heat

Saut garlic and onion until fragrant

Add chicken pieces and cook until lightly browned

Pour soy sauce and cook for another 2 minutes

Stir in tomato sauce and liver spread

Mix well

Add water and bring to a boil

Simmer for 20 minutes

Add potatoes and carrots

Cook until vegetables are tender

Season with salt and pepper to taste

Add red and green bell peppers

Cook for another 5 minutes

Sprinkle grated cheese on top and serve hot